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Tag Archives: whiting
Merluzzi Fritti con Cipolle all’Aceto – Fried Whiting with Vinegar Onions
Merluzzo. This is still one of the cheapest fish on the market. At about a $1.99 a pound it’s a real bargain. It’s the only fish I remember my grandparents eating, aside from Baccala on the holidays. Back then they must have paid 25-50 cents a … Continue reading
cookingitaliancomfortfood 