Category Archives: Pasta

Macaroni with Zucchini and Mint

Posted on June 20, 2014 by

Here is another classic Sicilian dish that you can throw together with a few seasonal ingredients and walk away with a satisfying meal, that’s tasty and fresh.  This time of year the mint should be plentiful from your garden and … Continue reading →

Posted in Pasta, vegetable | Tagged , , , | 7 Comments

Pasta alla Norma- Macaroni with Eggplant

Posted on February 5, 2014 by

This has to be one of my all time favorite macaroni dishes. And it’s pure Sicilian. When I was 14 years old and traveled throughout Italy with my brother Richard we spent two weeks with my Aunt Angie and Uncle … Continue reading →

Posted in Pasta, vegetable | Tagged , , | 9 Comments

Fresh Tomato Sauce

Posted on March 22, 2013 by

I’m posting this recipe now to encourage you to grow your own tomatoes, and at the least, try making a fresh tomato sauce from fresh, ripe, Roma tomatoes. There is nothing quite like growing your own tomatoes, then taking those vine ripened beauties and … Continue reading →

Posted in Pasta, vegetable | Tagged , , | 2 Comments

Spaghetti con Aglio Olio e Alici

Posted on November 12, 2012 by

My friend Tommy Abatemarco reminded me of this dish the other day. I have not had this in a long time, spaghetti with garlic and oil and anchovies with toasted breadcrumbs. Man! This takes me back to Christmas Eve in … Continue reading →

Posted in Pasta | Tagged , | 11 Comments

Pasta with Bolognese Sauce

Posted on July 4, 2012 by

Who’s that knocking at the door? This past Sunday I get a call at about 11am from the emergency service that my 94-year-old mother is subscribed to. “Your mother fell and an ambulance has been dispatched. Your sister Annette and brother … Continue reading →

Posted in Beef, Pasta | Tagged , | 20 Comments

Cavatelli with Broccoli Rabe and Italian Sausage

Posted on February 19, 2012 by

Cavatelli has to be my all time favorite macaroni. If I had to choose a last meal it would include Cavatelli with my mother’s tomato sauce with meatballs and Gudinna (rolled up pig’s skin made like a braciole). Cavatelli is made with … Continue reading →

Posted in Pasta, Pork, vegetable | Tagged , | 5 Comments

Spaghetti with Tuna and Fennel

Posted on December 4, 2011 by

My grandfather would go crazy over this spaghetti.  He would enjoy it so much I remember seeing him eating it with the end of the table-cloth tucked into the collar of his shirt so he would not get any oil or … Continue reading →

Posted in Pasta, Seafood | Tagged | 2 Comments