Tag Archives: red peppers

Sicilain Fried Peppers

Posted on September 19, 2010 by Peter Bocchieri

When I see red peppers at the market I think of roasting them over an open fire. The aroma that comes from roasting peppers is heaven. In an earlier blog I gave you a recipe for roasted pepper salad. Pick … Continue reading →

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Roasted Peppers

Posted on June 2, 2010 by Peter Bocchieri

There are many ways you can roast peppers. While in Italy, we used to build a wood fire in a fire pit and allow the embers to burn down white hot. We would then place the whole red peppers directly … Continue reading →

Posted in Antipasto, vegetable | Tagged , , | 1 Comment